| INCI Name | Hydrolyzed Pea Protein (and ) water (25%) Butylene Glycol (3%) Phenoxyethanol (1%) |
|---|---|
| Origin | Pea |
| Appreance | Light yellow-brown to brown liquid |
| Odor | Faint characteristic odor |
| Function | Moisturizing Agent |
| Application | Conditioners & Styling, hair care, Shampoos |
| Solubility | Soluble in water, Insoluble in olis |
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